COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
Trans-Fat Free
Halal
PREPARATION
- 1. Remove buns from the freezer and defrost
- 2. Steam at high heat for 6 – 8 minutes
- 3. Serve hot
STORAGE INFORMATION
- • Keep frozen at -18°C
- • Once thawed do not refreeze
INGREDIENTS
- • Dough: Wheat Flour, Water, Sugar, Yeast, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminium Phosphate, Monocalcium Phospate)
- • Filling: Green Bean, Water, Palm Olein, Peanut Oil, Sesame Oil, Lotus Seed, Sugar
- • Allergen advice: Contains gluten and nuts
NUTRITIONAL DATA
- AttributesPer Serving (90g)
- Energy253 kcal
- Trans Fat0g
- Protein5.9g
- Total Fat4.1g
- Saturated Fat2.2g
- Cholesterol0mg
- Carbohydrate48.2g
- Dietary Fibre0.5g
- Sodium59mg
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