KEY INFORMATION
Boneless chicken legs are tender, inexpensive and rather easy to prepare. They can be a lazy weekday meal or be transformed to a sumptuous weekend dinner. Boneless chicken legs taste perfect when marinated before cooking; the fine textured meat is sure to fulfill a delectable taste. They are good in recipes of grilling, baking or even frying.
COUNTRY/PLACE OF ORIGIN
Brazil
PREPARATION
They are good in recipes of marinating, grilling, baking or even frying.
STORAGE INFORMATION
Frozen -18C
ADDITIONAL INFORMATION
- Product Type: Chicken
- Meat Type: White Meat
- Cut: Leg
- Fresh: Frozen
- Bone: Boneless
- Skin: With Skin
- Best For: Grilling
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