KEY INFORMATION
- – The potato wedges are ready to be deep fried, air-fried or baked for a soft pillow on the inside and crunchy on the outside.
- ‘- Good for appetizers, finger food over beers, or snacks for a party.
COUNTRY/PLACE OF ORIGIN
Belgium
DIETARY
Vegetarian
Trans-Fat Free
Gluten-Free
Lactose-Free
PREPARATION
- – Oven: 220^C for 12 – 15 min.
- – Deep Fry: 175^C for 3 – 5 min.
STORAGE INFORMATION
Keep frozen at -18°c or below.
ADDITIONAL INFORMATION
– Distributed by Hen Tick Foods, #25 Chin Bee Rd, Singapore 619831
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