KEY INFORMATION
- • Fish paste hand-wrapped in crispy bean curd skin
- • Crafted for air frying
COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
Halal
PREPARATION
- Cook From Frozen
- • Air fry at 200°C for 6 – 8 minutes or until golden brown.
- • Deep fry at 170°C – 175°C for 3 – 4 minutes.
STORAGE INFORMATION
Keep frozen at or below -18�C
INGREDIENTS
- Bean Curd (37%), Fish Meat (31%), Water, Sugar, Onion, Thickener [Modified Tapioca Starch (INS 1414/ E1414)], Flavour Enhancer [Yeast Extract, Monosodium Glutamate (INS 621/ E621)], Palm Oil, Salt, Garlic, Sago Starch, Humectant [Tetrasodium Diphosphate (INS 450iii/ E450iii), Pentasodium Triphosphate (INS 451i/ E451i)], Egg White Powder, White Pepper Powder.
- • Contains: Soy, Fish, Egg.
NUTRITIONAL DATA
- AttributesPer Serving (90g)
- Energy226kcal
- Protein9.1g
- Total Fat15.8g
- Monounsaturated Fatty Acid6.1g
- Polyunsaturated Fatty Acid0.3g
- Saturated Fatty Acid9.5g
- Trans Fatty Acid0g
- Cholesterol8mg
- Carbohydrate11g
- Sugars5.1g
- Dietary Fibre0.8g
- Sodium565mg
ADDITIONAL INFORMATION
EB Kranch’s range of products is specially crafted for air-frying convenience, making it easy to go from freezer to table. Enjoy hearty, delicious meals and snacks effortlessly with our crunchy and juicy delicacies, allowing you time to focus on what truely matters – cherished moments with your loved ones.
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