EC Sports Whey Isolate Protein Powder Chocolate Chunk

Top reasons to supplement with EC Sports Whey+:
Whey Protein Isolate:
It has a high absorption rate, can be digested faster, and is the highest quality, purest and best form of protein on the market to give you the highest yield of protein because it undergoes a special filtration process to remove excess amounts of fat, calories, carbohydrates, cholesterol, and lactose which can be found in other forms of protein powder.

Digestive Enzyme Blend:
Digestive enzymes have clinically shown to facilitate faster and easier digestion of whey protein. These digestive enzymes help your body absorb and utilize the key amino acids in Whey+ to build muscles, while reducing chances of bloating and stomach discomfort.

Collagen Peptides:
Collagen peptides is the most abundant protein in your body and is necessary for muscle tissue. It is also a major component of your skin, tendons, and ligaments and is essential for health bones. Collagen peptides are added into Whey+ to promote healthy joints and reduce joint pain.

Fermented BCAAs:
Containing high amounts BCAAs, the amino acid leucine is one of the key building blocks of muscle and a key trigger of muscle protein synthesis in the body, making EC Sports Whey+ perfect as a post workout supplement to build muscle faster and improve recovery to reduce muscle soreness.

Whey + Superior Absorption Whey Protein Isolates with Collagen Peptides & Digestive Enzymes

Protein 26 g, Whey Protein Isolate 23.7 g, Collagen Peptides 3.0 g, Added Fermented BCAA 2:1:1 2.0 g, Magnesium 18 mg, Vitamin B-6 10 mg, Vitamin D 25 mcg, Vitamin K 20 mcg, Calcium 96 mg, Potassium 137 mg, Phosphorus 64 mg, Enzyme Blend: 200 mg (Protease, Papain,Lactase, and Bromelain) BCAA: 7.5 grams of BCAAs, EAA (Essential Amino Acids): 13.8 grams of EAAs

Every batch of EC Sports Whey+ is proudly manufactured in a GMP-certified manufacturing facility based in the USA, guaranteeing high quality standards and strict manufacturing processes.