KEY INFORMATION
- • No added MSG
- • With real dipping sauce
- • Authentic Nonya flavour
COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
Halal
Trans-Fat Free
PREPARATION
- Cooking Instructions:
- 1. Boil 400ml (1½ cup) of water
- 2. Cook the noodles for 2 minutes
- 3. Add in preferred ingredients and continue to cook
- 4. Add in the soup paste and stir evenly
- 5. Add in creamer and mix well
- 6. Ready to serve with dipping sauce
INGREDIENTS
- • Noodles: Wheat Flour, Palm Oil, Water, Salt, E339(i), E450(i), E501(i), E412 and E500(i)
- Soup Paste: Shallot, Palm Oil, Garlic, Brown Sugar, Lemongrass, Salt, Dried Chilli, Shrimp Paste (Shrimp, Salt) And Palm Oil Cream (RBD Palm Oil, Maltodextrin, Water)
- • Creamer: Coconut Cream Powder [Coconut Extract, Maltodextrin, Milk Powder (Milk, Soy Lecithin), E341(iii)] And Creamer {Glucose Syrup Solids, Hydrogenated Vegetable Fat, Stabilizers [340(ii), E451(i)], Lactose, Emulsifiers [E481(i), E471, E1450], E551, E101(i)]}
- • Dipping Sauce: Palm Oil, Shallot, Shrimp Paste (Shrimp, Salt), Garlic, Dried Chilli And Salt
NUTRITIONAL DATA
- AttributesPer Serving (100ml)
- Energy548kcal
- Protein9.6g
- Total Fat32.4g
- Saturated Fat14g
- Trans Fat0g
- Cholesterol6mg
- Carbohydrate54.4g
- Dietary Fibre5.4g
- Sodium1853mg
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