Hikari Miso Instant Miso Soup – Wakame Seaweed

KEY INFORMATION

• • All natural
• • No MSG added
• • No GMO soybeans

COUNTRY/PLACE OF ORIGIN

PREPARATION

• • Directions:
• 1. Empty the packets of the miso paste and garnish into a bowl or cup
• 2. Add 160ml of hot water, more or less according to your taste
• 3. Stir thoroughly until the paste has been dissolved

STORAGE INFORMATION

• • Use each packet completely after opening
• • Be careful when handling hot or boiling water

INGREDIENTS

• • Miso paste: Soybean Paste (Water, Soybeans, Rice, Salt), Water, Alcohol, Sugar, Kelp Extract, Salt
• • Garnish: Seaweed, Baked Gluten (Wheat Flour, Wheat Gluten, Sodium Bicarbonate), Green Onion, Yeast Extract Powder, Sugar, Dried Bonito Powder, Salt
• • Contains bonito, wheat, soybeans

NUTRITIONAL DATA

• AttributesPer Serving (19.5g)
• Calories35kcal
  
• Total Fat1g
  
• Saturated Fat0g
  
• Trans Fat0g
  
• Cholesterol0mg
  
• Sodium770mg
  
• Carbohydrate6g
  
• Dietary Fibre1g
  
• Sugars2g
  
• Added Sugars0g
  
• Protein2g
  
• Vitamin D0mcg
  
• Calcium30mg
  
• Iron0.7mg
  
• Potassium100mg