KEY INFORMATION
Shortplate is a cut from the belly of the cow, evenly marbled cut and slightly fatty, which makes it extremely flavourful. Thinly sliced shabu shabu,suitable for hotpot or stirfry dishes.
To be consume within 6 months of production date to maintain optimal freshness and quality.
To be consume within 6 months of production date to maintain optimal freshness and quality.
COUNTRY/PLACE OF ORIGIN
USA
STORAGE INFORMATION
Freezer, below -18C
ADDITIONAL INFORMATION
- Product Type: Beef
- Meat Type: Red Meat
- Cut: Short Plate
- Form: Thinly Sliced
- Fresh: Frozen
- Bone: Boneless
- Skin: Skinless
- Best For: Shabu Shabu
Reviews
There are no reviews yet.