KEY INFORMATION
- – Coated in a chargrill glaze, they are quick and easy to cook.
- – Delicious in a burger, wrap, or on pizza.
- – Certified free range chicken breast with no added hormones.
COUNTRY/PLACE OF ORIGIN
New Zealand
PREPARATION
- – Oven: Cook in preheated oven at 200^C (180^C for Fan Forced) for 18-20 minutes or until cooked through. For best results, use baking rack to allow chicken to cook evenly.
- ‘- Air Fryer: Place the frozen chicken steaks in the air fryer basket in a single layer and fry for 14-16 minutes at 160^C or until cooked through.
STORAGE INFORMATION
Keep frozen at -18c or below.
ADDITIONAL INFORMATION
- – Imported by Hen Tick Foods, #25 Chin Bee Rd, Singapore 619831
- – Not recommended to microwave
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