KEY INFORMATION
Our Vegetarian Pumpkin Burger Patty is a chickpea-based vegetarian patty mixed with pumpkin, sunflower seeds and other ingredients. Simply pan-fry or oven-bake for a convenient yet tasty meal.
COUNTRY/PLACE OF ORIGIN
Singapore
DIETARY
Gluten-Free
Vegetarian
PREPARATION
Cook from frozen in oven or airfryer for 20 mins at 180.
STORAGE INFORMATION
Frozen
INGREDIENTS
Chickpeas, Pumpkin, Red Lentil, Fresh Coriander, Olive Oil, Sunflower Seeds, Spices, Salt
Allergens: Contains Soy
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